Event time12:30 to 3:00
Event date30 May - 31 Aug
Home Made & Locally Sourced
Join us for a leisurely Sunday Brunch at the Garden Room Restaurant & Bar.
Choose a delicious selection of smoothies, savoury plates and sweet treats such as grilled halloumi with avocado, dressed crab and French toast.
Our chefs take great pride in sourcing the finest quality local ingredients and serving seasonal home made dishes to delight our guests and we work with our market garden, Walmestone Growers, to ensure that every dish features only the best available produce.
Prices & Booking
Sunday brunch is served 12:30-15:00 and is priced at £35 including access to Port Lympne Hotel & Reserve. Payment in advance is required at the time of booking.
Please call the reservations team on 01303234173 or use the button below to book your table.