Seasonal Catering Assistants
Port Lympne Reserve works in conjunction with The Aspinall Foundation, a charity committed to protecting rare and endangered animals from extinction through captive breeding and reintroduction programs.
From now through to November 2017, we require seasonal catering assistants to work on a flexible basis. You will be serving customers in our food outlets/restaurants around the Park. We are looking for motivated individuals who understand the importance of excellent customer care and can deliver a high standard of service.
Applicants must be willing to work variable flexible hours in a fast paced and demanding commercial environment. Previous customer service and catering experience is preferred, but not essential, as training will be provided. Working days/hours need to be flexible to meet the seasonal needs of the business. Operating department hours are between 7.30am-10pm.
Applicants must be literate, numerate and available to work early mornings, evenings, weekends, bank holidays and school holidays. Salary in line with national living/minimum wage.
A reliable form of transport is essential due to the remote location and start/finish times.
All applicants must have right to work in the UK.
To apply: Please email a full CV along with a covering letter to - firstname.lastname@example.org
Or post to: Human Resources, Port Lympne Reserve, Lympne, Kent, CT21 4PD.